The following points highlight the three possibilities of the transformation of pyruvic acid. The possibilities are: 1. Production of Lactic Acid 2. Alcoholic Fermentation 3. Formation of α-Glycerophosphate and Glycerol. Possibility # 1. Production of Lactic Acid: In animals, in muscle cells (where anaerobiosis conditions often prevail when oxygen utilization is more rapid than its […]
Transformation of Pyruvic Acid | Carbohydrates
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What is a Transformation | Genetics
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In this article we will discuss about the meaning of transformation. Transformation is the process of adding a foreign DNA fragment from a donor genome into genome of a recipient cell. The donor fragment passes through the cell membrane of the recipient cell (which may or may not belong to the same species) and becomes […]
Transformation of Bacteria | Genetics
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In this article we will discuss about:- 1. Discovery of Transformation 2. Process of Transformation 3. Competence 4. Linkage and Gene Mapping. Discovery of Transformation: The phenomenon was first discovered in 1928 from Griffiths experiment with Diplococcus pneumoniae. As this historical experiment has been instrumental for identification of DNA as a hereditary material. Briefly, when […]
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