In this article we will discuss about:- 1. Origin of Potato 2. Nutritional Value of Potato 3. Cultivation. Origin of Potato: Potato is a starchy, tuberous crop from the perennial Solanum tuberosum of Solanace family (Nightshade family). The word Potato comes from Spanish word patata. The Spanish word is a compound of the Taino batata […]
Potato: Origin, Nutritional Value and Cultivation | Crop Plants
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Tissue Culture in Plants (With Diagram)
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In this article we will discuss about the Tissue Culture in Plant:- 1. Subject-Matter of the Tissue Culture in Plant 2. Applications of Tissue Culture Technique 3. Advantages 4. Disadvantages 5. Future Prospects. Contents: Subject-Matter of the Tissue Culture in Plant Applications of Tissue Culture Technique Advantages of Tissue Culture Disadvantages of Tissue Culture Future […]
Evolution in Plants and Animals: An Overview
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The below mentioned article provides an overview on the Evolution in Plants and Animals. The term evolution means unrolling or unfolding (Latin word ‘evolve’ = unfolding). It is defined as the process of gradual and orderly change from one condition to another. Such gradual and orderly changes are taking place in all the living, as […]
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