In this article we will discuss about:- 1. Introduction to Escherichia Coli 2. The Organism of Escherichia Coli and its Characteristics 3. Pathogenesis and Clinical Features 4. Isolation and Identification 5. Association with Foods. Contents: Introduction to Escherichia Coli The Organism of Escherichia Coli and its Characteristics Pathogenesis and Clinical Features of Escherichia Coli Isolation […]
Escherichia Coli: Clinical Features and Identification
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