In this article we will discuss about the family saccharomycetaceae and endomycetales. The Saccharomycetaceae are commonly known as the yeasts. Yeasts were first detected by Anton van Leeuwenhoek as early as 1680. They were compared with globular, oval bodies of albuminoids. After Pasteur (1875) had demonstrated that alcoholic fermentation results from the activity of yeasts […]
Family Saccharomycetaceae of Endomycetale
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