In this article we will discus about:- 1. Introduction to Bacillus Cereus 2. The Organism of Bacillus Cereus and its Characteristics 3. Pathogenesis and Clinical Features of Bacillus Cereus 4. Isolation and Identification 5. Association with Foods. Contents: Introduction to Bacillus Cereus The Organism of Bacillus Cereus and its Characteristics Pathogenesis and Clinical Features of […]